Global Leaders in Fire Investigation®

SCIAAI Training Seminar2017 March 22 - March 23, 2017

Dates: Mar 22, 2017 - Mar 23, 2017
Location: Columbia SC
Columbia, SC (United States)
Description: SCIAAI CHAPTER 33 & SC-IFI presents
2017 SCIAAI 1st QUARTER TRAINING

March 22 - 23, 2017 (Wednesday & Thursday)
South Carolina Fire Academy, Denny Auditorium
141 Monticello Trail, Columbia, SC 29203
Check-in begins at 8:00 a.m.
Class starts promptly at 8:30 a.m.

Crime Scene Investigation
Instructor: John Williams, President/Owner  of John Williams Consulting LLC.

The course will consist of a classroom portion as well as a hands-on portion. This class will teach students on how evidence should be collect at a crime scene.
The session is also designed to help formularies students in taking the IAAI Evidence Collection Technician Certification test.
Please bring a digital camera for the class if you have one.

Registration fee: $25.00
Non-member fee: $50.00

Chapter business meetings for SCIAAI and SC-IFI will be held immediately following lunch on March 22nd.
Lunch is on your own. The SC Fire Academy serves a buffet lunch. The cost of the lunch is $7 per day.
Please advise on the online registration if you wish to eat the buffet so enough food will be prepared.
Some dorm rooms may be available at the SCFA.
Contact Gloria Evans, 803-896-9859 or Sherry Bush, 803-896-9857 regarding available rooms.

Pre-registration is required: Register online for this class at www.sciaai.org.
Attendees have the option to pay electronically for this class when registering online.
Payment by credit card/check/cash on the day of the event, or mail a check to: SCIAAI Training Registration , PO Box 212486, Columbia, S.C. 29221-2486.
The cutoff date for registration is Thursday, March 16, 2017.

**(*Non-member attendance must be pre-approved by the SCIAAI Board.) Pending applicants pay "member fee" to attend. Those wishing to apply for SCIAAI membership can download an application from the website at www.sciaai.org.

Register: Contact the Chapter for more information.